A classic selection of dishes from the county.
The original is a closely guarded secret, but here’s the best ‘unofficial’ version we’ve found.
The following are some Goan recipes kindly supplied by Karen Basilio of Alpha Holidays.
Irene’s Key Lime Pie – Foody Traveller tested recipe
One of Scotland’s oldest soup-stews
Ingredients 50g / 2oz butter or margarine300ml / ½ pint water150g /5oz plain flour, sieved3 large eggsOil for deep fryingMixed caster and icing sugar for dredging. Also nice with the addition of cinnamon to the sugar. Method Warm butter/margarine and water in saucepan, bring to the boil. Take off the heat and tip in all […]