Category: At The Pass

A selection of recipes kindly provided by top chefs from around the world.

Deesons Restaurant – Canterbury

Post author By Anna Hyman
Post date August 4, 2014
No Comments on Deesons Restaurant – Canterbury

Tags deesons, restaurant

Manhattan Grill

Tags manhattan grill, restaurant, steak

Notting Hill Kitchen

Tags notting hill, notting hill kitchen, steak

Assado

<img width="100" height="67" src="https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?fit=100%2C67&ssl=1" class="attachment-post-thumbnail size-post-thumbnail wp-post-image" alt="assado" srcset="https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?w=1000&ssl=1 1000w, https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?resize=450%2C300&ssl=1 450w, https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?resize=100%2C67&ssl=1 100w, https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?resize=864%2C576&ssl=1 864w, https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?resize=768%2C512&ssl=1 768w, https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?resize=300%2C200&ssl=1 300w" sizes="(max-width: 100px) 100vw, 100px" data-attachment-id="1051" data-permalink="https://foodytraveller.com/assado/attachment-assado/" data-orig-file="https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?fit=1000%2C667&ssl=1" data-orig-size="1000,667" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}" data-image-title="assado" data-image-description="" data-medium-file="https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?fit=450%2C300&ssl=1" data-large-file="https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?fit=580%2C387&ssl=1" />

Tags assado, portuguese, restaurant, traveller

Assado

<img width="100" height="67" src="https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?fit=100%2C67&ssl=1" class="attachment-post-thumbnail size-post-thumbnail wp-post-image" alt="assado" srcset="https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?w=1000&ssl=1 1000w, https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?resize=450%2C300&ssl=1 450w, https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?resize=100%2C67&ssl=1 100w, https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?resize=864%2C576&ssl=1 864w, https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?resize=768%2C512&ssl=1 768w, https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?resize=300%2C200&ssl=1 300w" sizes="(max-width: 100px) 100vw, 100px" data-attachment-id="1051" data-permalink="https://foodytraveller.com/assado/attachment-assado/" data-orig-file="https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?fit=1000%2C667&ssl=1" data-orig-size="1000,667" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"1"}" data-image-title="assado" data-image-description="" data-medium-file="https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?fit=450%2C300&ssl=1" data-large-file="https://i1.wp.com/foodytraveller.com/wp-content/uploads/2014/07/assado.jpg?fit=580%2C387&ssl=1" />

Tags assado, portuguese, restaurant, traveller

An Evening with Prue Leith

Post author By Anna Hyman
Post date June 28, 2014
No Comments on An Evening with Prue Leith

We had arranged to meet at 6pm in the ArtBar of Bath’s Abbey Hotel where we were both staying, prior to the after-dinner talk Prue Leith was giving as part of the annual Bath Food Festival. Determined not to be late I was in the bar at 5.55.