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At The Pass

Venice – Osteria da Fiore

During our all too short long weekend in Venice for the Regata Storica we ate extremely well. Our meals ranged from a few Euros to expensive. Tucked away in a narrow alley (Calle del Scaleter) not far from the Rialto Market and the Grand Canal is a restaurant, and what a restaurant – the Osteria […]

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At The Pass

The Jasper Inn Restaurant

Our hotel’s restaurant, that evening in July 2013, was noisy and crowded so we headed off down the road to see what else the neighbourhood had to offer for our evening meal.

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At The Pass

Jasper – Alberta – Papa George’s Restaurant

Having spotted a rather elegant restaurant, with a very elegant cocktail bar, and at this stage in the holiday being very content to drink our way through cocktail menus we ventured in! Owner and indeed sommelier Patrice Fortin was behind the bar mixing something delicious for a couple of diners, but soon turned his attention […]

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At The Pass

Gaucho – Canary Wharf

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At The Pass

The Giggling Squid, Reigate

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Food and wine pairings: Getting it right

Looking for inspiration on what to cook this evening? Need some advice on which wines will go best with your dish? When it comes to matching food and wine, the choice isn’t always easy. The team from Discover The Origin have produced this video to help you navigate your way through.