Category: Taste-Wise

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Guylian Chocolates

Post author By Anna Hyman
Post date January 25, 2013
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OSO Natural Fuel

Post author By Anna Hyman
Post date January 25, 2013
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Haggis Macsween

Post author By Anna Hyman
Post date January 9, 2013
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Tags Scotland

Recipes

Rovos Rail Recipes

Post author By Anna Hyman
Post date January 9, 2013
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With thanks to Rovos Rail for allowing us to reproduce some of the recipes of dishes enjoyed on their trains and special thanks to the chefs who produced them for us. Please note that these recipes are the chefs’ own working recipes.

Tags South Africa

Recipes

Claire’s Bobotie recipe

Post author By Anna Hyman
Post date January 9, 2013
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Serves 4-6 Ingredients 2 onions25g butter or margarine15g mild curry powder1 large tomato (deseeded)10ml smooth apricot jam250ml water1tsp salt1kg minced lamb or beef2 fairly thick slices white bread300ml milk6 whole blanced almonds2 eggsBay leaf Method Thinly slice onions and sauté in butter until soft. Add the curry powder and fry gently for a few minutes. […]

Tags South Africa

At The Pass

George and Dragon, Clifton

Post author By Anna Hyman
Post date November 20, 2012
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Tags george dragon clifton