The Spanish Thyme Traveller takes guests on a tapas and cava tasting to experience not only Valencia’s sumptuous local food but also visit two of the best wineries producing cava in the region.
The trip includes: two nights’ accommodation in 4-star boutique hotel and two breakfasts; tapas and cava tasting session on Friday evening; one midday meal (paella) and wine; visit to two wineries, wine tasting and outdoor paella; English speaking tour leader. Cost: € 495 based on double occupancy, single supplement €90. Visit http://www.thespanishthymetraveller.com/our-trips/weekend-getaway.html