Join The Spanish Thyme Traveller to learn all about cooking authentic paella during a three-night break in the vibrant Mediterranean city of Valencia, home of paella. Learn about the food and the culture surrounding Spain’s most famous dish. During the break enjoy a seafood paella at the beach, discover the historical centre of Valencia; learn […]
Author: Anna Hyman
Flavours of France provides three / five day cookery and wine weekends in La Rochelle and Lyon. A three-day stay in La Rochelle is £495pp and includes luxury accommodation, cooking classes, wine tasting and meals listed in the itinerary. A five-day holiday in Lyon is £969pp and includes luxury accommodation, cooking classes, a visit to […]
The award-winning, luxury, all-inclusive Buccament Bay Resort in the Caribbean paradise of St Vincent & The Grenadines has teamed up with British international chocolatier Gerry Wilton to offer guests The Chocolate Experience: an entertaining, enlightening and delectable course in chocolate-making that will showcase chocolate at its very finest. Exclusive to Buccament Bay Resort and available […]
Following the successful launch of his new book Recipes from the Sea Executive Head Chef Andrew Baird of the Longueville Manor will, on Saturday 6 April, be sharing some of his ideas and techniques whilst recreating some of the recipes. The day includes coffee and welcome by Andrew; demonstration; three course lunch with recipes from […]
UK – W Sussex – West Dean College
West Dean Gardens provides the perfect setting and inspiration for a year-round programme of gardening and food days and weekend courses. The courses are ideal for anybody who is passionate about gardening, flowers, or food and interested in learning new skills or techniques from experts such as West Deans’ own award-winning gardeners, Jim Buckland and […]
Suffolk Food Hall The aim of the Suffolk Foodies Kitchen Club is to present complete food entertainment all evening for less than £20pp. Events revolve around a theme, commencing with a supplier / artisan, and include a cookery demonstration, drink on arrival and a two-course dinner Tel: 01473 786610. http://www.suffolkfoodhall.co.uk/foodies#kitchenclub
