Oceania Cruises is expanding its Culinary Discovery Tours to the South Pacific on the award-winning mid-sized luxury cruise ship Marina. Culinary Discovery Tours provide guests with the opportunity to explore local food markets, vineyards and farms in small groups, side-by-side with an expert chef from the ship’s Bon Appétit Culinary Center. Participants then join the chef in the fully equipped cookery school for a hands-on cooking lesson of the regional cuisine. The Bon Appétit Culinary Center on Riviera and Marina features 24 fully equipped workstations. Induction cook tops and convection ovens afford participants the opportunity to gain a hands-on cooking experience. Classes cater to all levels of aptitude, from beginner to master-chef level. Visit www.oceaniacruises.com or call 0845 505 1920.