Category: Book Reviews

Delicious recipes from Le Pain Quotidien Le Pain Quotidien, or in other words, The Daily Bread, began life in 1990 as an artisan bakery in Belgium. It came about because chef Alain Coumont was having trouble finding the bread he wanted for his Brussels restaurant. Today you can find the renowned restaurants (over 200 of […]

Milan is one of those cities that I feel I have been to many times – until I realise that actually I’ve seen little more than its airports. Having studied the Marco Polo Travel Guide to Milan I am realising that I am missing out badly on a fabulous city.